Akshaya Patra Inaugurates 75th Kitchen Nationwide, Boosts Nutrition for 35,000 Bengaluru Students

The Akshaya Patra Foundation inaugurated its 75th kitchen in India, located in Chikkajala, Bengaluru, today. This facility will serve nutritious mid-day meals to 35,000 children across 200 schools in the region, with the support of the Thakkar Family Foundation and the Government of Karnataka.

The Akshaya Patra Foundation today unveiled its 75th state-of-the-art kitchen in Chikkajala, Bengaluru, marking a key milestone in its mission to combat classroom hunger and malnutrition across India. The new facility will supply nutritious mid-day meals to 35,000 children in 200 schools.

Supported by the Thakkar Family Foundation and the Government of Karnataka, the kitchen aims to adhere to a strict 4-hour cook-to-consumption timeline. This development underscores Akshaya Patra's vision for sustainable community engagement and innovation in public health nutrition.

The inauguration was graced by prominent figures including Shri NR Narayana Murthy and Shri Krishna Byre Gowda. The event highlighted the Foundation's dedication to nurturing young minds through balanced meals, aiming to serve over 2.2 million children across India. The facility features high-efficiency cooking technology and sustainability measures like solar energy and advanced water treatment.

(With inputs from agencies.)