Asia's Culinary Diversity Shines in 2026 Rankings

The Asia's 50 Best Restaurants announced its extended 51-100 list featuring culinary gems from 27 cities, including new entries from Busan, Chengdu, Kanazawa, and Nishikawa. The list reflects the vibrant evolution of Asia's dining scene, with Seoul leading, and highlights debut entries like Chef 1996 in Beijing.

In an impressive display of culinary diversity, Asia's 50 Best Restaurants, sponsored by S.Pellegrino & Acqua Panna, revealed its anticipated 51-100 list ahead of the live awards in Hong Kong. This year, the list spans 27 vibrant cities, showcasing the region's evolving gastronomic prowess.

Highlighting new entries from cities like Busan, Chengdu, Kanazawa, and Nishikawa, the list offers fresh surprises in the Asian dining scene. Seoul sets the pace with seven restaurants, including newcomer San, while Tokyo, Bangkok, and Singapore continue to dominate the rankings.

The rankings also celebrate debut entries like Chef 1996 in Beijing and Fiotto in Busan. This diversity underscores Asia's vast culinary landscape, as the region prepares to unveil its coveted top 50 list at a grand ceremony in Hong Kong on March 25, 2026.

(With inputs from agencies.)