Goa's Vegetable Dilemma: Bridging the Supply Gap

Despite producing over 1.10 lakh tonnes of vegetables in 2024-25, Goa continues to depend on imports to meet demand. The state reports a 20,639 metric tonne gap between local production and imports. Government schemes and subsidies aim to boost local cultivation and reduce this dependency.

In a recent assembly session, it was revealed that Goa, despite an annual production of over 1.10 lakh tonnes of vegetables, cannot meet local demand and depends heavily on imports. State agriculture minister Ravi Naik detailed initiatives meant to address this gap.

The Goa State Horticulture Corporation Ltd (GSHCL) has noted a shortfall of 20,639 metric tonnes which is being bridged through imports, primarily from Karnataka and Maharashtra. The state aims to reduce such dependency through various horticulture development schemes.

The government has implemented several programs under the Mission for Integrated Development of Horticulture (MIDH), providing subsidies and technical support to farmers. These measures are intended to boost production, ensuring local produce is procured at favorable rates.

(With inputs from agencies.)