Surge in Electric Cooking Appliance Sales Amid LPG Concerns

Retailers in the national capital report a surge in electric cooking appliance sales as LPG availability concerns drive households and eateries to alternative options. Demand for induction cooktops and compatible utensils has exceeded stock, prompting establishments to seek electric solutions. Restaurants face menu constraints as they explore cooking alternatives.

Retailers in the national capital are experiencing a noticeable increase in the sale of induction cooktops and other electric cooking appliances. This surge is attributed to growing concerns over LPG availability, prompting households and eateries to seek alternative cooking options.

Amit Gupta, owner of Effects Kitchens in Connaught Place, reported a significant rise in both walk-in customers and online inquiries. With demand surpassing available stock, his store is sourcing additional inventory to meet the increased need for electric cooktops and compatible utensils.

The LPG supply issue is impacting restaurants, leading to potential menu alterations as establishments explore electric cooking methods. The dependence on LPG cylinders is causing challenges, pushing some smaller eateries to consider coal or wood-based cooking as backup options.

(With inputs from agencies.)