Mehra Village: Pioneering Organic Farming in Rajouri

In the remote Mehra village of Rajouri, over 50 families have fully embraced organic farming, transforming the local agriculture landscape. Led by educated youth and supported by government initiatives, the village is gaining recognition for its chemical-free produce, presenting a sustainable model for other remote regions.

In Rajouri's secluded Mehra village, ensconced within the Pir Panjal range, over 50 households have wholly transitioned to organic farming, reshaping the local farming paradigm. The Chief Agriculture Officer of Rajouri, Rajesh Verma, emphasized the growing significance of sustainability, noting that traditional and modern farming techniques are being combined to boost productivity.

Verma highlighted government endeavors to promote organic farming, noting efforts to raise awareness and market the produce. The initiatives are drawing in educated local youth, who've struggled with limited employment opportunities, turning to agriculture for livelihood. 'Our youth farmers are joining self-help groups,' Verma told ANI, acknowledging their crucial role in this shift.

The village's transition is bolstered by rising demand for health-conscious, chemical-free products. Mehra, previously reliant on less profitable crops like maize, is now celebrated for its organic vegetables, attracting buyers from afar and establishing itself as a blueprint for sustainable agriculture in remote areas. The success, as farmer Abid Hussain notes, is vital for the local economy despite challenges.

(With inputs from agencies.)