Uttar Pradesh Introduces 'One District-One Cuisine' Initiative to Boost Local Cuisines

The Uttar Pradesh cabinet approved the 'One District-One Cuisine' scheme, promoting traditional state cuisines by enhancing their quality, branding, and export prospects. Subsidies will aid entrepreneurs in this sector. Additionally, updates to Public Works Department's tendering process and infrastructure projects were ratified, aiming to elevate regional specialties globally.

The Uttar Pradesh cabinet has rolled out the 'One District-One Cuisine' (ODOC) scheme, a strategic move to enhance and market traditional cuisines from across the state. The decision, approved at a cabinet meeting led by Chief Minister Yogi Adityanath, is inspired by the 'One District-One Product' initiative.

MSME Minister Rakesh Sachan outlined the scheme's focus on identifying signature dishes from each district to boost their branding, packaging, and marketing efforts. It aims to improve product quality, extend shelf life, and explore new export opportunities for traditional foods. Entrepreneurs in the food sector could receive subsidies of up to 25%, capped at Rs 20 lakh.

The state has allocated a budget of Rs 150 crore for this initiative, expected to bring greater recognition to regional delicacies like Agra's petha, Mathura's peda, and Jaunpur's imarti. In other developments, the cabinet approved new Public Works Department tender processes and significant infrastructure projects, underscoring efforts to promote local specialties on a national and international stage.